New tissue engineering and regenerative medicine techniques are pushing the cultured meat industry forward, which will be a boon for cultured meat stocks. The methods of producing cultured meat are improving, making it cheaper and improving texture to resemble ordinary meat. Customer awareness of sustainable and animal-friendly meat products, as well as the fear of diseases, is increasing, which boosts the market for cultured meat products. Also, more and more investors are aware that cultured meat could si ...